On Tuesday, 35 Elites had their pizza dreams come true at An Evening With The Pizza Whisperer at Blaze Fast Fire'd pizza. Not only were they allowed to consume as many personal pies as humanly possible, they also got to meet Executive Chef Brad Kent ("The Pizza Whisperer"), who shared some of the secrets in making a perfect pie and dispelled the myth that water is the reason NYC makes the best pizza in the world. The custom made pies were paired with two cold brews courtesy of Blue Point Brewery. FOMO? Don't stress. Relive the experience through all of the 5-star reviews and pics on the event page here.