Detroit elites love a good multi-course dinner (who doesn't!) and Ann Arbor hot spot Kuroshio delivered! Nearly 70 elites and their guests sat down in their swanky digs for a decadent 7 course dinner with beer, wine, and sake pairings for an event that Colette N dubbed, "a terrific night out."
The night began with a salad course with a featured apple vinaigrette dressing followed by a creamy lobster chowder. Course number 3? A fresh tuna ceviche. 4? An array of sushi rolls paired with a tasty Japanese beer. Courses 5 and 6 featured duck breast with eggplant and chilean seabass served with a miso cream, edemame and carrots and each dish was paired with wine and a smooth sake (respectively). The final course was a mango shaved ice topped with juicy exploding boba that Edward L found "sweet and light." I'm feeling delightfully full just thinking about it!
A multitude of thanks go to Alan and the team at Kuroshio for their attentive service and attention to detail through the evening. No guest left hungry (even the vegetarians who got their own special menu!) and the service was outstanding. Addtional thanks go to Kieley and the team at Quack!Media for helping us put this event together, yelptern Chelcie W for her assistance through the evening, Doug Coombe for the lovely photos, and all of our Yelp elites who were so excited about this event that we had a +100% attendence rate for the first time ever!
Until then, SYOY!
Community Manager Yelp Detroit