Henry, a Liquor Bar is the newest look inside the Hudson Hotel on the west side of Manhattan with a focus on seasonal cocktails featuring an inventive and experimental mixology program overseen by creative director and world-renowned mixologist Ryan Chetiyawardana. He's kind of a big deal – he's known throughout Britain as "the Heston Blumenthal of cocktailing" and "twice UK bartender of the year." Henry's groundbreaking cocktails are presented using classic, elegant service & serves and created using innovative techniques. And to top it off, the bar remains true to the hotel's youthful feel with a high-energy atmosphere featuring both live jazz performances & regular appearances by resident DJs Paul Sevigny, Harley Viera-Newton and Vikas.
For this particular event, we linked up with our pals at Tito's to give Yelpers a taste of what Henry's all about. Fantastic mixed drinks, smooth jazz, and a lovely way to unwind on a Hump Day on the west side.