Fogo De Chao pulled out all the stops and treated 50 Atlanta Elites to a memorable dining experience. It’s no wonder they’re one of the top dining destinations in the ATL! From mouth-watering ribeye to roasted pork to an immaculate spread of local vegetables, fruits, and cheeses (in their Market Bar), Yelp Elites did not leave hungry. Their highly trained staff put on quite the show with their long skewers of delectable meats. Complimentary wine was to be had, too.
But perhaps the most impressive part of the night was Rudimar Bonfada showing his passion for Fogo and why he chose to work there. (Woot woot!) He’s been there for over a decade, and that speaks to this business’ success. Also, special thanks to Jackie Franklin and and Joshua Wood for making this bash happen, too!