On a quiet Wednesday evening 20 lucky Melbourne Elites travelled to Peru (via Carlton North). The incredibly knowledgeable Pisco People hosted a masterclass, guiding us through the ins and outs of Pisco – a Peruvian grape-based spirit – and if there’s one thing Melbourne can get behind, it’s alcohol education.
Being the sophisticated Yelpers that we are we maturely sipped away on our Pisco flight, some recognising flavours such as coffee, bubblegum and even tequila! These were perfectly matched with Peruvian foods including ceviche, empanada, pork belly and single origin South American chocolate.
Guests listened to our host Josie’s incredible passion for Pisco and left excited to demand request a Pisco Sour from their local bar. Want to read more about the great times we had? Check out the reviews and Yelper photos from the event HERE or on our Flickr page HERE.