We know you're all foaming at the mouth to take a glimpse at the next Get Your Yelp On video podcast (hosted by your pal Ruggy from Yelp San Francisco) – and guess what? You're in luck! We last sat down to talk tasty libations with Duggan of Cantina, and after a teensy-tiny hiatus, we're proud to bring you the latest exposé with our pal Josey Baker of Josey Baker Bread. The once dissident dough puncher has been slingin' some of the finest bread in the city for just under two years, and he's finally landed a brick and mortar location which will be landing along the Divisadero Corridor sometime this spring. Flour power in 3, 2, 1….