To celebrate the New Year of Goat, our Elite Squad enjoyed a relaxing Sunday at Bilibala Yakitori Bar. Paired with Asahi beers and Somersby Ciders, the yakitori came to absolute perfection: grilled ox tongues, grilled octopus, grilled scallops, maitake mushrooms, and the amazing bacon wrapped lychee, to name just a few. And the live music performance by Unknown and Tabi Ng made the afternoon even more memorable. Read all the reviews of the event here and see all the fabulous photos on the Flickr page.
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